Brownie Bites: Easy Recipe!
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Brownie Bites are fudgy cupcakes filled with caramel-filled chocolate candies. This is the easiest dessert to make and always gets raves!
Brownie bites are totally fudgy and amazing. Perfect for those chocolate cravings, whenever they may strike! This treat is impossibly easy and foolproof. Simply add a chocolate-coated caramel to your favorite brownie mix.
I love that these fudgy brownies are bite-sized. They are great for kids’ treats or entertaining. Anything this easy is great for entertaining a crowd!
This is such an easy brownie recipe that you will find yourself making it a lot!
Caramel Brownie Bites
Brownie Bites are something the boys love to help me make. I’d like to think it’s to be with me, actually, because they like brownie batter almost as much as cookie dough.
This is what you’ll need (plus ingredients to actually make the brownies)
Mix the dough according to the package directions. Next, spoon the mixture into your muffin tins and bake for 15 to 18 minutes. Watch carefully and don’t overcook them. While the brownies are baking, unwrap 15 chocolate-covered caramels. (go ahead and eat 3 and save 12 for the brownies)
As soon as they come out of the oven, push a chocolate-covered caramel candy into the center of the brownie.
Allow the brownies to cool for about five minutes before removing from the muffin tin.
I think you’ll also enjoy these brownies.
Brownie Bites
Ingredients
- 18.4 ounce Brownie mix Ingredients called for on Brownie Mix package.
- 12 mini Snickers candy bars
Instructions
- Ingredients called for on Brownie Mix package. Mine called for 2/3 cup canola oil, 1/4 cup water, & 2 eggs
- Preheat oven to 325 degrees F. (If you’re using a lighter colored muffin pan, preheat to 350 and cook for 16 to 18 minutes)
- Spray a 12 cup muffin pan with non-stick spray or line with cupcake liners.
- Remove caramel from wrappers.
- Combine brownie mix, oil, water, and eggs in a large bowl.
- Stir until just moistened. Do not over mix.
- Spoon evenly in 12-cup muffin pan.
- Bake for 18 to 20 minutes or until center is set and springs back when touched.
- While brownies are hot, press one mini caramels into the center of each brownie.
Nutrition
Nutritional information given is an automatic calculation and can vary based on the exact products you use and changes you make to the recipe. If these numbers are important to you, I recommend calculating them yourself.
I find it very confusing on your site as some of the recipes I can print (as you have a word that says print) and others I can’t. I just printed Blueberry Jam Cookie Cups and wanted to print Brownie Bites from the same email and there wasn’t a place that said print. Also that particular cookie wasn’t really a recipe as it only showed pictures and said what to do. It would be helpful to be able to print your recipes. Thank you.