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Secret Kiss Cookies recipe
Delightful cookies, this Secret Kiss Cookies recipe will melt in your mouth. They are light, buttery, easy to make, and have a surprise inside.
Course
Dessert
Cuisine
American/Southern
Keyword
chocolate, cookies
Prep Time
20
minutes
minutes
Cook Time
12
minutes
minutes
refrigerate
1
hour
hour
Total Time
30
minutes
minutes
Servings
40
cookies
Calories
117
kcal
Author
Paula
Ingredients
1
cup
butter
salted or unsalted, no substitutions, at room temperature
2/3
cup
granulated sugar
1/2
teaspoon
pure vanilla extract
1 and 3/4
cup
all-purpose flour
3/4
cup
pecans
finely chopped
9
ounce package
chocolate kisses
Instructions
Cream butter and sugar until smooth. Add vanilla, flour, and pecans and stir until blended.
Refrigerate at least 1 hour.
Preheat oven to 375 degrees F
Unwrap chocolate kisses. Press scant 1 tablespoon dough around 1 chocolate kiss covering it completely. Shape into a ball.
Place the ball on a cookie sheet and bake for 10 minutes
Cool 2 minutes on cookies sheet before transferring to a wire rack to cool completely. Roll or dust with confectioners sugar.
Store in an airtight container up to 5 days.
Notes
Nutrition
Calories:
117
kcal
|
Carbohydrates:
12
g
|
Protein:
1
g
|
Fat:
8
g
|
Saturated Fat:
4
g
|
Cholesterol:
14
mg
|
Sodium:
46
mg
|
Potassium:
15
mg
|
Fiber:
1
g
|
Sugar:
7
g
|
Vitamin A:
142
IU
|
Calcium:
16
mg
|
Iron:
1
mg