RUMCHATA CARAMEL MARTINI
This boozy drink has the best flavors of cinnamon, vanilla, and caramel.
Servings 1 servings
Calories 603kcal
Ingredients
- 3 ounces Bailey's Irish Cream
- 2 ounces Rumchata liqueur
- 1 ounce heavy whipping cream
- ½ ounce caramel ice cream syrup or sauce
- 1 cup ice approximate
- Cool Whip for garnish
- caramel sauce for garnish
- Kraft caramels for garnish
- salt optional
Instructions
- Drizzle caramel sauce into the martini glass or coupe glass.
- Fill a cocktail shaker half full with ice.
- Add Irish cream, Rumchata, heavy cream, and caramel syrup. (Add a pinch of salt if desired.)
- Replace the lid and make sure it's tight. Shake for about 15 seconds to combine and chill the ingredients. (I sing the alphabet song in my head. 😅)
- Remove the top of the shaker and strain it into your prepared glass.
- Add a spoonful of cool Whip and another drizzle of caramel syrup on top. Serve immediately. Cheers!
Nutrition
Calories: 603kcal | Carbohydrates: 58g | Protein: 3g | Fat: 21g | Saturated Fat: 13g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 32mg | Sodium: 48mg | Potassium: 27mg | Sugar: 44g | Vitamin A: 417IU | Vitamin C: 0.2mg | Calcium: 26mg | Iron: 0.03mg
