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Red Wine Citrus Sangria Recipe
Red Wine Citrus Sangria Recipe is the sangria recipe to make during the winter holidays. It is full of brandy, oranges, limes, cinnamon and, of course, red wine. Sweetened with agave nectar this is the perfect blend of ingredients.
Course
Drinks
Cuisine
American/Southern
Keyword
red wine, sangria
Prep Time
10
minutes
minutes
Cook Time
1
minute
minute
Total Time
10
minutes
minutes
Servings
6
servings.
Calories
227
kcal
Author
Paula
Ingredients
1/3
cup
agave syrup
1/3
cup
brandy
1
orange
halved then sliced
1
lime
halved then sliced
1
apple
sliced
1/2
cup
seedless red or green grapes
sliced in half
2
cinnamon sticks
1
bottle
red wine
I suggest a Cabernet Sauvignon, but any red is fine. Use your favorite.
3/4
cup
champagne
or club soda
Instructions
Stir together agave nectar, brandy, and red wine.
Add orange, lime, apple slices, grapes, and cinnamon sticks.
Stir.
Refrigerate at least 2 hours.
Add champagne or club soda just before serving.
Serve chilled and/or over ice.
Nutrition
Calories:
227
kcal
|
Carbohydrates:
23
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Sodium:
8
mg
|
Potassium:
292
mg
|
Fiber:
2
g
|
Sugar:
17
g
|
Vitamin A:
66
IU
|
Vitamin C:
17
mg
|
Calcium:
27
mg
|
Iron:
1
mg