Pound Cake Churro Cubes
Pound Cake Churro Cubes are simple, bite-sized dessert treats that are fun to make and delicious to eat!1 pound of cake with serve many people at 1-2 pieces per person.
Servings 12 servings
Calories 180kcal
Ingredients
- 16 ounces pound cake homemade or store-bought
- 2 tablespoons vegetable oil
- 2 tablespoons butter not margarine
- 1/2 cup granulated sugar
- 1 tablespoon ground cinnamon or to your taste
Instructions
- Slice the pound cake into approximately 1-inch cubes
- In a large zip-top bag mix sugar and cinnamon.
- Add oil and butter to a large pan over medium heat. Add half the pound cake cubes. Toast and brown the cubes on all sides.
- Immediately toss into the sugar mixture and toss lightly to coat.
- Gently remove to a tray while you cook the remaining cake.
- Serve immediately. Or after cooled store in an airtight container. (I prefer them warm.)
Nutrition
Calories: 180kcal | Carbohydrates: 32g | Protein: 2g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 44mg | Sodium: 219mg | Potassium: 37mg | Fiber: 1g | Sugar: 22g | Vitamin A: 117IU | Calcium: 33mg | Iron: 1mg
