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No-Bake Butterfinger™ Cheesecake Tarts recipe is a creamy no-bake pie with Butterfinger candy in a pre-made tart shell.
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5 from 1 vote

No-Bake Butterfinger™ Cheesecake Tarts

No-Bake Butterfinger™ Cheesecake Tarts recipe is a creamy no-bake pie with Butterfinger candy in a pre-made tart shell.
Course Dessert
Cuisine American/Southern
Keyword cool whip, cream cheese, dessert, whipped cream
Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Servings 30 tarts
Calories 44kcal
Author Paula

Ingredients

Instructions

  • Whip cream cheese until smooth. Mix in crush Butterfinger candy bars.
  • Fold in Cool Whip.
  • Spoon mixture into Mini Fillo Dough Shells and garnish with mini chocolate chips. Refrigerate 3 to 4 hours before serving. 
  • Garnish with mini chocolate chips, if desired

Nutrition

Calories: 44kcal | Carbohydrates: 3g | Protein: 1g | Fat: 3g | Saturated Fat: 2g | Cholesterol: 10mg | Sodium: 32mg | Potassium: 24mg | Fiber: 1g | Sugar: 2g | Vitamin A: 121IU | Calcium: 20mg | Iron: 1mg
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