Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Add to Collection
Go to Collections
Print
Pin
4.80
from
5
votes
Lemon Dill Mayonaise
Creamy and smooth, this sauce adds a punch of flavor to everything!
Course
any meal, sauce
Cuisine
American
Keyword
apple sauce, dill, lemon, mayonnaise
Prep Time
5
minutes
minutes
Cook Time
1
minute
minute
Total Time
5
minutes
minutes
Servings
1
cup
Calories
1533
kcal
Author
Paula
Ingredients
1
cup
mayonnaise
2
teaspoons
lemon zest
1
Tablespoon
fresh lemon juice
1
teaspoon
Worcestershire sauce
¾
teaspoon
dried dill
¼
teaspoon
garlic powder
¼
teaspoon
hot sauce
pinch
black pepper
Instructions
In a medium-sized bowl, add all the ingredients.
Whisk until smooth. Store any leftovers in an airtight container in the refrigerator for 4 to 5 days.
Great on hamburgers or turkey burgers.
Nutrition
Calories:
1533
kcal
|
Carbohydrates:
4
g
|
Protein:
3
g
|
Fat:
168
g
|
Saturated Fat:
26
g
|
Cholesterol:
94
mg
|
Sodium:
1451
mg
|
Potassium:
45
mg
|
Fiber:
1
g
|
Sugar:
5
g
|
Vitamin A:
146
IU
|
Vitamin C:
11
mg
|
Calcium:
31
mg
|
Iron:
1
mg