Kentucky Derby Pie
This is a rich dessert with fudgy chocolate and pecan center in a buttery crust. It's easy-to-make and a crowd-favorite wherever I take it.
Servings 8 servings
Calories 568kcal
Ingredients
- 1 cup butter
- 2 cup granulated sugar
- 1 cup all-purpose flour
- 4 large eggs beaten
- 2 teaspoon pure vanilla extract
- 1 and ½ cups chocolate chips
- 2 cups pecans chopped
- 1 Tablespoon Bourbon optional
- 1 9-inch deep dish pie crust unbaked
Instructions
- Preheat oven to 350*.
- In a large mixing bowl, combine butter, sugar, flour, eggs, and vanilla. Mix well.
- Add chocolate chips and nuts and mix until well blended. Spoon the mixture into the pie crust.
- Bake for 40 to 45 minutes. It may still jiggle in the center, but it will set as it cools.
- Let cool for 10 minutes or longer for a firmer texture before slicing and serving.
Nutrition
Calories: 568kcal | Protein: 9g | Trans Fat: 1g | Potassium: 284mg | Fiber: 3g | Vitamin A: 858IU | Vitamin C: 0.3mg | Calcium: 71mg | Iron: 2mg
