How to Make Homemade Croutons
I'm going to show you How to Make Homemade Croutons! Homemade Croutons will take a salad from average to extraordinary!
Servings 10 servings
Calories 149kcal
Ingredients
- 5 cups bread cubed
- 1/2 cup oil liquid coconut oil, olive oil, canola oil, or vegetable oil
- 1 teaspoon black pepper
- 1 teaspoon salt
- 1 teaspoon garlic powder
- 1/4 cup parmesan cheese optional
Instructions
- Preheat oven to 300 degrees F.
- Cube bread and place in a large bowl.
- Add seasonings to oil.
- Drizzle oil over bread cubes tossing as you pour. (Optional - Add parmesan cheese and toss.)
- Spread bread cubes onto a large sheet pan in a single layer.
- Bake for 15 minutes, then toss and cook another 15 minutes.
- Test to make sure bread is toasted and crisp, but not too dried out.
- Remove from oven and serve or allow to cool completely before storing in an airtight container.
Notes
Recipe from Paula @CallMePMc.com All images and content are copyright protected.
Nutrition
Calories: 149kcal | Carbohydrates: 7g | Protein: 2g | Fat: 12g | Saturated Fat: 1g | Cholesterol: 2mg | Sodium: 344mg | Potassium: 29mg | Fiber: 1g | Sugar: 1g | Vitamin A: 22IU | Calcium: 47mg | Iron: 1mg
