Easy Fajita Shrimp Dinner

Wooden spoon lifting cooked shrimp and mixed vegetables from an air fryer basket.

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Easy Fajita Shrimp Dinner

Keto Fajita Shrimp Dinner is a fast, flavorful meal that’s easy to throw together. Juicy shrimp, peppers, and onions cook up with bold spices for a dish that’s perfect for a busy night. It’s a great choice if you’re looking for something low-carb, simple, and packed with flavor.

Course any, dinner, Main Course

Cuisine American, Healthy

Keyword air fryer, fajitas, keto, shrimp, shrimp fajitas

Prep Time 5

Cook Time 10

Servings servings

Calories 98kcal

Author Paula

Equipment

Ingredients

2 cups shrimp fresh or frozen, shelled & deveined
1.5 cups sliced fajita veggies red bell peppers and onions
1 packet taco seasoning
2-3 tablespoons oil
1 medium lime juiced

Instructions

Purchasing shelled and deveined shrimp and pre-chopped vegetables will save you time.
Toss all ingredients except lime & air fry at 400℉ for 10 mins, shaking halfway.
2 cups shrimp, 1.5 cups sliced fajita veggies, 1 packet taco seasoning, 2-3 tablespoons oil
Take them out, squeeze lime over and toss. Serve alone, over cauliflower rice or lettuce. Lettuce wraps or low-carb tortillas also make a good option.
1 medium lime

Nutrition