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Easy Chicken Pesto Flatbread
Easy Chicken Pesto Flatbread recipe has chicken, mozzarella, & basil pesto. Great with leftover chicken & a fresh summer favorite meal. #callmepmc #recipes #collegestudentrecipes #chicken #pesto #flatbread #pizza
Course
any meal, dinner, entree, lunch
Cuisine
American
Keyword
basil, cheese, chicken, mozzarella, pesto, turkey
Prep Time
5
minutes
minutes
Cook Time
10
minutes
minutes
Servings
1
serving
Calories
437
kcal
Author
Paula
Ingredients
½
cup
chicken
cooked and shredded or cubed
¼
cup
pesto
like this
⅓
cup
mozzarella
I used fresh
½
tablespoon
Everything Bagel Seasoning
like this
Instructions
Preheat your toaster oven to medium.
Lay the flatbread on a sheet pan and top with pesto. Spread the pesto evenly over the surface of the flatbread.
Top with shredded or diced chicken or turkey.
Top with mozzarella.
Cook until cheese is melted and the flatbread is heated through and lightly browned around the edges.
Remove from the oven and sprinkle Everything Seasoning over the top. Serve immediately.
Nutrition
Calories:
437
kcal
|
Carbohydrates:
6
g
|
Protein:
27
g
|
Fat:
33
g
|
Saturated Fat:
9
g
|
Trans Fat:
1
g
|
Cholesterol:
82
mg
|
Sodium:
1295
mg
|
Potassium:
306
mg
|
Fiber:
1
g
|
Sugar:
2
g
|
Vitamin A:
1525
IU
|
Vitamin C:
1
mg
|
Calcium:
292
mg
|
Iron:
1
mg