Cucumber Salad Recipe
This cucumber salad is a quick, easy, and delicious addition to any meal. Its fresh, tangy, and slightly sweet flavors make it a perfect side dish. Whether you're having a BBQ, picnic, or just a simple lunch, this salad is sure to please. Try it out and enjoy the refreshing taste!
Servings 6 servings
Calories 22kcal
Ingredients
- 4 small cucumbers sliced thin
- ½ cup pickled red onions
- ¼ cup white wine vinegar
- 2 tablespoons honey brown, coconut, or granulated sugar
- 1 teaspoon fresh dill diced finely
- ¼ teaspoon salt
- ½ teaspoon black pepper
Instructions
- In a large bowl, toss together the cucumber, onion, vinegar, honey, and salt. Chill for 20 minutes.
- Transfer to a serving bowl, leaving any excess water behind. Serve.
Nutrition
Calories: 22kcal | Carbohydrates: 5g | Protein: 1g | Fat: 0.2g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.01g | Sodium: 100mg | Potassium: 167mg | Fiber: 1g | Sugar: 3g | Vitamin A: 87IU | Vitamin C: 4mg | Calcium: 19mg | Iron: 0.3mg
