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Chocolate Dip with Cocoa Powder
This creamy, dreamy concoction is the perfect blend of rich, velvety chocolate and creamy goodness.
Course
Appetizer - dip
Cuisine
American
Keyword
chocolate, chocolate dip
Prep Time
5
minutes
minutes
Cook Time
1
minute
minute
Servings
8
servings
Calories
209
kcal
Author
Paula
Ingredients
8
oz
cream cheese
1
cup
powdered sugar (aka confectioners)
⅓
cup
unsweetened cocoa powder
1
tsp
pure vanilla extract
8
oz
Cool Whip
Instructions
Beat the cream cheese and powdered sugar together in a large mixing bowl with a hand held mixer or stand up mixer.
Then mix in the cocoa powder and the vanilla extract until thoroughly combined.
Next fold in the whipped topping into the chocolate cream cheese mixture until combined.
Chill until you are ready to serve. Serve with your favorite assorted fruits and enjoy!
Nutrition
Calories:
209
kcal
|
Carbohydrates:
26
g
|
Protein:
3
g
|
Fat:
12
g
|
Saturated Fat:
7
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
3
g
|
Cholesterol:
33
mg
|
Sodium:
111
mg
|
Potassium:
124
mg
|
Fiber:
1
g
|
Sugar:
20
g
|
Vitamin A:
430
IU
|
Calcium:
63
mg
|
Iron:
1
mg