Cheese Stuffed Chicken Breasts
Cheese stuffed chicken breasts are low carb and so easy to make! This healthy chicken recipe takes about 10 minutes to prepare.
Servings 4 servings
Calories 283kcal
Ingredients
- 2 chicken breasts skinless, boneless
- 4 slices provolone cheese
- 1 teaspoon black pepper
- ¼ cup Italian dressing mix not made up, just the seasoning
- ¼ cup bread crumbs
- ¼ cup parmesan cheese
Instructions
- Preheat oven to 425 degrees.
- Slice each breast horizontally so there is 2 thin pieces
- Flatten each breast, additionally, between two sheets of plastic wrap.
- Sprinkle Italian dressing mix on breasts.
- Top each breast with one slice provolone cheese.
- Roll each breast tightly and place in a casserole dish that has been sprayed with non-stick spray.
- Repeat process with remaining breasts.
- Sprinkle additional seasoning and bread crumbs over all chicken breasts.
- Sprinkle parmesan cheese on top.
- Bake uncovered 25 minutes.
Nutrition
Calories: 283kcal | Carbohydrates: 13g | Protein: 32g | Fat: 10g | Saturated Fat: 5g | Cholesterol: 90mg | Sodium: 1996mg | Potassium: 458mg | Fiber: 1g | Sugar: 1g | Vitamin A: 250IU | Vitamin C: 1mg | Calcium: 236mg | Iron: 1mg
