Beef Chorizo Sliders Recipe
Burgers don't have to be boring, spice up your burgers with a mix of ground beef and beef chorizo sausage, top it with mouth-watering and unique toppings and you have a restaurant quality gourmet burger
Servings 8 servings
Calories 228kcal
Ingredients
- 1/2 pound lean ground beef
- 1/2 pound beef chorizo sausage
- 1/4 teaspoon ground cumin
- 1/4 teaspoon chili powder
- 1/4 teaspoon garlic salt
- 1/4 teaspoon black pepper
- 1/4 cup Sriracha sauce
- 1/4 cup mayonnaise
- avocados feta cheese, slider buns, jalapeno slices
Instructions
- Remove chorizo from casing. Mix ground beef, sausage, cumin, chili powder, garlic salt and pepper together.
- Pat into 8 slider size burgers
- In a small bowl, combine Sriracha sauce and mayonnaise. Refrigerate.
- Grill or pan saute' sliders on first side 3 to 4 minutes, Flip and cook another 3 to 4 minutes until cooked through.
- Assemble burgers with your choice of avocado, feta cheese, jalapenos and Sriracha mayonnaise
- Serve immediately.
Notes
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Nutrition
Calories: 228kcal | Carbohydrates: 1g | Protein: 13g | Fat: 19g | Saturated Fat: 6g | Cholesterol: 46mg | Sodium: 685mg | Potassium: 215mg | Sugar: 1g | Vitamin A: 31IU | Vitamin C: 6mg | Calcium: 6mg | Iron: 1mg
