Air Fryer Sweet Potato Souffle

A spoonful of sweet potato casserole in a blue dish.

5 from 46 votes

Air Fryer Sweet Potato Souffle

Are you looking for a delicious and healthier way to enjoy sweet potatoes? Look no further than this air fryer sweet potato souffle recipe – the perfect mix of sweet and savory that will have your taste buds dancing! Using simple ingredients like sweet potatoes, butter, brown sugar, and eggs, this recipe is easy to make and will impress your guests at any gathering.

Course Side Dish

Cuisine American

Keyword air fryer, air fryer sweet potato souffle, sweet potato casserole, sweet potato souffle, sweet potatoes

Prep Time 15

Cook Time 1 30

Servings servings

Calories 485kcal

Author Paula

Ingredients

4 Sweet potatoes
6 tablespoons butter
½ cup brown sugar tightly packed
¼ cup whole milk
2 large eggs beaten
2 teaspoons pure vanilla extract

Topping:

1 teaspoon ground cinnamon
½ teaspoon salt
⅓ cup brown sugar tightly packed
¼ cup pecans chopped
2 tablespoons all-purpose flour
4 tablespoons butter melted

Instructions

Place the sweet potatoes in the air fryer and set at 400° and air fry for 30 to 35 minutes, until fork tender.
4 Sweet potatoes
Peel the potatoes and place in a large bowl, add the butter, brown sugar, and milk and beat with a hand mixer.
6 tablespoons butter, ½ cup brown sugar, ¼ cup whole milk
Add the eggs, vanilla, cinnamon and salt and beat until combined.
2 large eggs, 2 teaspoons pure vanilla extract
Spray a pan that will fit inside your air fryer with cooking spray. Spread the sweet potato mixture evenly in the pan.
Combine the topping ingredients together and spread over the sweet potatoes.
1 teaspoon ground cinnamon, ½ teaspoon salt, ⅓ cup brown sugar, ¼ cup pecans, 2 tablespoons all-purpose flour, 4 tablespoons butter
Place the sweet potato pan in the air fryer pan and set the air fryer at 350°. Fry for an hour. If the topping starts to get too dark, cover with foil and continue frying.
Remove and let sit for 10 minutes before serving.

Nutrition