Sloppy Joe Wonton Cups Recipe
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Sloppy Joe Wonton Cups Recipe: I made a lighter version of classic Sloppy Joes without losing any flavor. They’re great for snacks, dinner, or parties!
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Sloppy Joe Wonton Cups Recipe
We love a quick #ManwichMondays meal. That means a quick, easy, and tasty meal that I don’t have to spend more than 30 minutes making. Just what I need (and probably you do too) on busy Mondays! This recipe fits the bill perfectly for making Sloppy Joe Wonton Cups.
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My boys like smaller portions of food, and making this version of Sloppy Joe is perfect. It’s less messy, and a smaller size means less cooking time, which is great for us on weeknights.
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I made this recipe with Original Manwich Sloppy Joe sauce. It’s a hearty sauce with a slightly sweet and tangy taste. It also comes in Manwich Bold and Manwich Thick & Chunky.
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Ingredients
- wonton wrappers
- Manwich Original
- ground turkey or beef
- white onion,ย diced
- cornย drained
- black olivesย drained
- ground cumin
- chili powder
- salt
- black pepper
- shreddedย cheddar cheese
- *optional – green onion slices,ย black olives, greek yogurt**
Sloppy Joe Wonton Cups
I used a ground turkey in my Sloppy Joe Wonton Cups Recipe to cut out some of the fat and calories. With such a bold-flavored sauce, you won’t miss any of the flavors that you traditionally think of as a ‘beef’ recipe. I also used wonton wrappers instead of a cornbread or biscuit crust. This also cuts down on the calories. Adding just a touch of Greek yogurt adds additional protein and flavor without any additional calories. If you choose, you can omit the cheddar to save even more. But, I totally had to have the cheese! Plus, this is a family meal, I have to sneak healthier options where I can that aren’t so noticeable that my boys still eat it. Making these Sloppy Joe Wonton Cups was a complete #win with the whole family!
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Here are a few more recipes you’ll enjoy
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Sloppy Joe Wonton Cups Recipe
Ingredients
- 24 wonton wrappers
- 1 cup Manwich Original
- 1/2 pound ground turkey
- 1/2 cup white onion diced
- 1 cup corn drained
- 1/3 cup black olives drained
- 1/4 teaspoon ground cumin
- 1/4 teaspoon chili powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 3/4 cup shredded cheddar cheese
- *optional – green onion slices black olives, greek yogurt**
Instructions
- Preheat oven to 375 degrees F.
- Place wonton wrappers in the bottom of a standard size muffin tin. Bake for 7 minutes.
- Meanwhile, brown turkey and onion is a sauce pan.
- When browned at sauce, corn, olives, cumin, chili powder, salt and pepper. Simmer until all ingredients are heated through.
- Remove wonton cups from oven. Fill with approximately 2 tablespoon sloppy joe mixture. Top with cheddar cheese.
- Return Sloppy Joe Cups to oven and bake 7 minutes until heated through and cheese is melted.
- Please note, I did not use the whole can of sauce. You can substitute sour cream for Greek yogurt. You could also add 1 cup rinsed black beans if desired.
Notes
Nutrition
Nutritional information given is an automatic calculation and can vary based on the exact products you use and changes you make to the recipe. If these numbers are important to you, I recommend calculating them yourself.
I’d really like to try the Tangy Sweet Pork Chops.
Baked potato with manwich on top
the no alarm chili looks great
This recipe looks so good. I’d love to make it as well as the Meatball Hoagie on the Manwich site.
Sloppy Joe Biscuit Casserole looks so delicious, I’ll love to try this one.
I think I like your recipe best (I wish I had had yesterday on game day!); from their site I like the Sloppy Joe Slider Pull Aparts (simple)
Perfect football party food for a house full of sports-loving boys! Pinned, Paula! ๐
What a lovely snack or appetizer. xo Catherine
The Supersize Sloppy Joe Dip looks amazing!!!
Meatball Hoagies