Recipes to Make in March

Recipes to Make in March, it’s a great time to cook meals that fit the changing weather. Some days still feel like winter, while others hint at spring. This mix of temperatures makes it a perfect time for warm comfort food and fresh, lighter dishes.

Recipes to Make in March

If you want to make cooking easier this month, plan ahead and use seasonal ingredients that work in different meals. Soups, casseroles, and baked dishes can be made in larger batches and saved for later. Fresh greens, citrus, and herbs can add brightness to meals without much effort.

March is a mix of cold and warm days, so meals that offer both comfort and freshness work well. Hearty soups, baked dishes, and fresh salads are all good choices.

What’s in season in March?

Cooking seasonally is healthy and budget-friendly. Use seasonal produce like spinach, citrus, and cauliflower. They add flavor and freshness without much effort.

Lighter meals with fresh herbs and lemon can bring a bright touch to your dishes, making them feel less heavy.

• Asparagus
• Broccoli
• Brussels Sprouts
• Cabbage
• Carrots
• Cauliflower
• Citrus
• Greens
• Mushrooms
• Peas
• Spinach

This month you’ll find sweet and savory breakfasts, fresh lunch ideas that are perfect to prep ahead or eat on the go, cozy meals, and some of my favorite desserts to make this time of year.

Breakfasts to Make in March

Blackberry Bacon Grilled Cheese

Small Batch Sausage Muffins

Sheet Pan Pancakes

Cinnamon Roll French Bread Toast

Strawberry Ricotta Toast

Strawberry Overnight Oats

A quick and healthy breakfast that's prepped the night before.

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PB&J Smoothie Bowl Recipe

This recipe is a hearty and nutritious breakfast, snack, or after-workout fuel. It may be healthy but it sure tastes decadent!

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Strawberry Cream Muffins

Strawberry Cream Muffins are not overly sweet. They’re filled with strawberry jam and cream cheese making them a unique and super tasty muffin!

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Orange Banana Weight-loss Smoothie

A delicious smoothie with orange juice, banana, and protein.

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Strawberry Bread

Moist and full of flavor, Strawberry Bread is inspired the crowd-pleasing and popular Banana Bread, but replaces the bananas with strawberries in this recipe. You’ll love it more than banana bread!

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Lunch Recipes to Make in March

One-pan meals, slow cooker recipes, and make-ahead dishes can be helpful when time is short. The following recipes are quick and even those I have them under lunch, they’re good for dinner too.

Strawberry Feta Salad

Roasted Red Pepper Chicken Pasta

Country Club Sandwich

Southwest Chicken Wraps

Southwest Chicken Wraps are full of nutrients and flavor. An easy recipe that starts with leftover chicken. Corn, black beans, lettuce, and tomato and a special sauce round out this delicious meal.

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BLTA Wraps

This is a super easy wrap recipe. It’s quick, easy, low-carb, Whole 30, and D-E-L-I-C-I-O-U-S!

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Keto Ceviche Stuffed Avocado

Ceviche stuffed avocado is a quick, easy, and flavorful appetizer that will impress your guests. With its vibrant colors and refreshing taste, it's the perfect dish for any occasion. Whether you're hosting a dinner party or simply looking for a light and healthy snack, this recipe will surely be a hit.

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Crabmeat and Shrimp Salad Recipe

This cold salad is flavor and refreshing. It's great for a light lunch!

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Mains and Sides to Make in March

Make-ahead meals like soups and casseroles can save time on busy days. Cook once and enjoy leftovers.

If you’re in an area that these fruits and vegetables aren’t ready yet, frozen vegetables and fruits can work well too. They are often just as nutritious and can save time.

Potato Pimento Cheese Soup

Philly Cheese Sausage Dogs

Sheet Pan Sticky Chicken

Air Fryer Brussels Sprouts

Roasted Broccoli Chicken Alfredo

Roasted Broccoli Chicken Alfredo – A creamy alfredo sauce is mixed with flavorful chicken and roasted broccoli in this quick, mouth-watering dinner.

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GLAZED CARROTS

These sweet and spicy carrots are coated in olive oil, pepper, and salt, and just enough honey to bring out the natural sweetness. They're then roasted until tender.

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Spinach Artichoke Chicken Pasta Bake

Flavorful, golden, and bubbly my Spinach Artichoke Chicken Pasta Bake combines a classic appetizer combo and transforms it into a dinner time delight!

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Bacon Broccoli Cheese Buttermilk Cornbread

Comforting cornbread is spiked with broccoli, cheese, and bacon. This is a great recipe to snack on by itself or serve with dinner.

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Irish Pub-Style Potato Nachos

This nachos are an Irish twist of popular comfort food. Potato fries form the base for shredded roast, cheese, and more! They can be an entree, snack, or appetizer.

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Snacks to Make in March

Gouda Pimento Cheese

Muffin Pan Pepperoni Pizza

Green chile Cheese Wonton Cups

Thunder Cheddar Cheese Dip

Crack Chicken Biscuit Bites

These Baked Crack Chicken Biscuit Bites are full of chicken, ranch, bacon, & cheese in convenient biscuit dough cup. Simple recipe & always popular.

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Dessert Recipes to Make in March

Butterfinger Chocolate Chip Cookies

Butterfinger chocolate chip cookies are an easy way to take classic chocolate chip cookies up a notch. The candy adds a crunchy, peanut-buttery twist that makes them a hit with both kids and adults.

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Tiramisu with Pound Cake

A classic Italian dessert gets a Southern twist with pound cake slices instead of ladyfingers. Ideal for a quick dessert using old pound cake or simply purchase a store bought pound cake, this recipe is a crowd pleaser! 

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Strawberry Stuffed French Toast Casserole

Super easy Strawberry Stuffed French Toast Casserole is stuffed with strawberries and cream cheese. It’s an easy and delicious breakfast bake!

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Rolo Cheesecake Recipe

A basic cheesecake is filled with chocolate and caramel candies and sits on a chocolate wafer crust. A drizzle of chocolate and caramel sauce puts the finishing touches on this mouth-watering dessert recipe.

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Irish Cream Chocolate Pound Cake Trifle with Irish Cream Caramel Sauce

A rich chocolate pound cake is spiked with Irish Cream then layered into a beautiful trifle. This is an impressive and tasty dessert. Great for entertaining.

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Drinks to Make in March

Limoncello Mojito Cocktail

Limoncello Mojito Cocktail is a light, lemony, refreshing, and delicious drink recipe that has plenty of mint!

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Memphis Blues Martini from The Peabody

This is a restaurant remake of a popular cocktail from the Peabody Hotel in Memphis. It’s aptly named Memphis Blues Martini.

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Conclusion

March is a great month for cooking because it allows for a mix of warm, comforting meals and fresh, lighter dishes. Seasonal ingredients can help keep meals flavorful and easy to prepare. Planning and using simple techniques can make cooking in March enjoyable and stress-free.

I hope you love these March recipes and get a chance to make them soon! If you make any of these recipes (or any of my recipes) be sure to leave a comment & rating on them so I know how you liked them. Thank you!

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