Oatmeal Peanut Butter Balls
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Oatmeal Peanut
Oatmeal Peanut Butter Balls
Oatmeal Peanut
The oats provide a satisfying chewiness, while the peanut
Some variations might include additional ingredients like chia seeds, flaxseed, or chocolate chips, adding layers of complexity to the taste and a delightful crunch. Whether enjoyed as a wholesome snack or a guilt-free dessert, Oatmeal Peanut
I’m kind of in love with all things peanut
This recipe is easy to make and always a hit. Anything wrapped in chocolate is usually a hit!
Ingredients you’ll need
This Oatmeal Peanut
The full recipe with ingredient amounts and instructions is at the bottom of this post. You can save a tree and the recipe to your personal and private recipe box here on Call Me PMc. This way, youโll never misplace it.
- Peanut
butter - Honey
- Old-fashioned oatmeal
- Chocolate candy coating
- Optional: Coconut flakes or Chocolate chips
This is a simple recipe that your children can help you with. They are full of peanut
The tasty center has just three ingredients: peanut
If you prefer, you can make these in a 9×9 inch pan and top with the chocolate.
Read my post How to Melt Chocolate for the best tips.
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Oatmeal Peanut Butter Balls
Ingredients
- 1 cup peanut butter
- ยพ cup honey
- 3 cups old-fashioned rolled oats
- 8 ounces chocolate candy coating
Instructions
- Process 1/2 cup old-fashioned oats in a food processor until broken up.
- Combine peanut butter and honey in a mixer until smooth.
- Add oatmeal and processed oatmeal.
- Stir until combined.
- Using a spring-release scoop, scoop mixture into 1 to 1.5 inch balls.
- Place balls on waxed paper on a cookie sheet, cover and refrigerate until set, about 1 hour.
- Optional add-ins: 1/2 cup coconut flakes OR 1/2 cup chocolate chips
- Melt chocolate in microwave at 30 second intervals, stir well between in interval. (READ POST LINKED ABOVE FOR COMPLETE GUIDE TO MELTING CHOCOLATE)
- When chocolate is completely melted and smooth, EITHER stick a wooden pick into ball and dipped each into chocolate individually, tap excess chocolate off and place on waxed paper to dry OR use 2 forks to drop into chocolate roll around to cover, tap off excess and place on waxed paper to dry.
Nutrition
Nutritional information given is an automatic calculation and can vary based on the exact products you use and changes you make to the recipe. If these numbers are important to you, I recommend calculating them yourself.
What can be substituted for honey?
Agave, maple syrup
Do you know the nutritional information on these?
Thanks
I don’t.
Just four ingredients and one of them is PB and another is chocolate – yes, am in love with these little balls of deliciousness!
Can you use steel cut oats instead of old fashioned regular oats?
LOOKS GREAT BUT HOW DO I MAKE THEM INTO BALLS AND COVER THEM WITH CHOCOLATE? SORRY BUT I’MCONFUSED!
Sorry about that, Marianne, I had not updated the recipe after I completely it. It is correct now.
Love it, Paula! These look so simple and delicious. Sharing!
wow yum I really like your recipe ! ๐