Lazy Keto Ground Beef Recipe
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This Lazy Keto Ground Beef Recipe is simple, flavorful, and perfect for busy days. It’s a great way to enjoy a satisfying meal while sticking to low-carb goals. With just a few basic steps, you’ll have a dish that’s easy to prepare and delicious to enjoy.
This is the video that inspired me to create this lazy keto recipe. Also, get my other ridiculously easy low-carb recipes.
Equipment
Ingredients and Substitutions
The full recipe with ingredient amounts and instructions is at the bottom of this post. You can save a tree and the recipe to your personal and private recipe box here on Call Me PMc. This way, you’ll never misplace it.
- ground beef – You can substitute ground turkey or chicken, but ground beef works best for the lazy keto recipe.
- onion
- garlic powder, salt, and ground black pepper. You can add red pepper, lemon pepper, Italian seasoning, or just about any seasonings you want to change up the flavor.
- cream cheese
- heavy whipping cream
- green beans
- cheddar cheese. Feel free to use another low-carb cheese or your favorite cheese.
Storing Lazy Keto Ground Beef Recipe
This lazy keto recipe holds up well in the fridge or freezer; therefore, it makes a good meal prep with ground beef as the main ingredient.
Refrigeration
Store any leftovers of this lazy keto meal in the fridge for 3 to 4 days. Reheat on the stove or microwave.
Freeze
This easy-to-cook meal is a good recipe to freeze. Store in an airtight container for 2 to 3 months. Thaw in the refrigerator and reheat on the stove or microwave.
Lazy Keto Ground Beef Recipe Conclusion
This Ground Beef Recipe is an easy, reliable option for anyone following a low-carb lifestyle. It’s flexible, quick to make, and perfect for meal prepping or a simple weeknight dinner offering delicious lazy keto ground beef. With a few tips, you’ll have a dish that fits into your routine and keeps meal planning stress-free.
Lazy Keto Ground Beef Skillet Dinner
Equipment
- smart scale If you're watching your weight, I highly recommend this.
Ingredients
- 2 pound ground beef
- 1 large onion diced
- 1 teaspoon garlic powder
- ¼ to ½ teaspoon salt
- ½ teaspoon Ground black pepper
- 8 ounces cream cheese
- ½ cup heavy whipping cream
- 2 cans green beans drained
- 1 cup shredded cheddar
Instructions
- Saute ground beef, onion, garlic powder, salt, and pepper on medium until the beef is not longer pink. This will take 7 to 9 minutes.2 pound ground beef, 1 large onion, 1 teaspoon garlic powder, ¼ to ½ teaspoon salt, ½ teaspoon Ground black pepper
- Add cream cheese and heavy whipping cream.8 ounces cream cheese, ½ cup heavy whipping cream
- Top with drained green beans.2 cans green beans
- Top with cheddar. Cover and cook on medium 13 minutes.1 cup shredded cheddar
Nutrition
Nutritional information given is an automatic calculation and can vary based on the exact products you use and changes you make to the recipe. If these numbers are important to you, I recommend calculating them yourself.