Instant Banana Pudding Dessert Dip
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Instant Banana Pudding Dessert Dip, this amazing dessert dip tastes like banana pudding. It’s sure to be a hit at your next potluck or holiday gathering.
With a few ingredients and less than five minutes to make, you can enjoy this sweet, easy, and delicious dessert dip!
Instant Banana Pudding Dessert Dip
It just takes minutes to mix this wonderful dip together. It’s smooth, creamy, and spiked with diced bananas. Serve this Instant Banana Pudding Dessert Dip with the favorite vanilla wafers and it will taste just like homemade banana pudding.
The bonus? This twist of making banana pudding into a dip keeps the crackers from getting soggy!
Ingredients
The full recipe with ingredient amounts and instructions is at the bottom of this post. You can save a tree and the recipe to your personal and private recipe box here on Call Me PMc. This way, you’ll never misplace it.
- cream cheese at room temperature. It’ll mix much easier, faster, and creamier when it’s at room temperature.
- sweetened condensed milk
- whole milk
- vanilla instant pudding mix
- bananas *You can actually omit the bananas and lemon juice and this recipe is just as good
- Cool Whip or ingredients, below, for homemade whipped topping.
- fresh lemon juice
Banana Pudding Dessert Dip Tips
The most important tip for this recipe is to have your
I always use my KitchenAid Mixer for this with the whisk attachment. The whisk attachment makes it fluffy and smooth.
This is one recipe that you can use low-fat and fat-free ingredients in without much taste or texture difference. I used 2% milk, reduced-fat
I used these really wooden bowls to serve my Banana Pudding Dessert Dip.
You can make homemade whipped cream, which is always much better than store-bought.
For Homemade Whipped Cream you’ll need 3 cups heavy whipping cream and 1/2 cup granulated sugar. Whip the 4 tablespoons granulated sugar and heavy whipping cream together until stiff peak stage. Replace Cool Whip in the recipe with this.
Instant Banana Pudding Dessert Dip
Ingredients
- 8 ounces cream cheese at room temperature
- 14 ounce can sweetened condensed milk
- 1 cup whole milk
- 3/4 ounce package vanilla instant pudding mix
- 2 small sliced bananas *You can actually omit the bananas and lemon juice and this recipe is just as good
- 8 ounce container Cool Whip
- 1/2 tablespoon fresh lemon juice
Instructions
- In the cleaned bowl, add the cream cheese and beat until smooth.
- Add the condensed milk, whole milk and vanilla pudding mix. Beat on high for 2 minutes.
- On a plate, mash the bananas and sprinkle with lemon juice to help prevent them from browning. Fold bananas into the dip mixture.
- By hand, fold in half the whipped cream mixture.
Nutrition
Nutritional information given is an automatic calculation and can vary based on the exact products you use and changes you make to the recipe. If these numbers are important to you, I recommend calculating them yourself.
Absolutely luscious! This was a big hit with all:)
I love banana pudding. This dessert dip idea was so delicious!
This came out so thick it was amazing!