GNOCCHI MAC N CHEESE
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Gnocchi Mac n Cheese this comfort food casserole recipe is quick and easy to make and always a family favorite side dish.
Perfection… There are no other words to describe this delicious dish. The sauce is amazingly tasty and everything comes together in 30 minutes.
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Gnocchi Mac n Cheese
If you’re not making homemade gnocchi, I recommend getting the fresh gnocchi in the refrigerated section of your grocery store.
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Finally, please keep in mind that nutritional information is a rough estimate and can vary based on products used.
Gnocchi Mac n Cheese
Ingredients
- 1 pound gnocchi
- 2 Tablespoon butter
- 2 teaspoon garlic clove finely chopped
- 1 Tablespoon self-rising flour
- 1 cup whole milk
- 1 teaspoon Dijon mustard
- 1 cup cheddar
- salt and pepper to taste
- 1/4 cup parmesan cheese
- 1 Tablespoon butter
- 1/2 cup panko bread crumbs
Instructions
- Cook one package gnocchi according to package. Drain.
- Toast panko in 1 Tablespoon melted butter until lightly browned.
Make the cheese sauce:
- Melt 2 Tablespoon butter in a saucepan. Whisk in 1 Tablespoon flour and cook 2 minutes, do not brown. Add milk. Bring to a boil, whisking constantly. After it comes to a boil, turn off and add cheese; stir until cheese melts. Add mustard, salt, and pepper to taste. Pour over gnocchi.
- Sprinkle toasted panko and Parmigiana Reggiano on top and cook in at 375° oven for 25 to 30 minutes or until golden.
Notes
Nutrition
Nutritional information given is an automatic calculation and can vary based on the exact products you use and changes you make to the recipe. If these numbers are important to you, I recommend calculating them yourself.
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You know, I'm going to have to feature this on my blog today! Congrats and thanks again for sharing on Marvelous Mondays!
I need to try this. A friend was just telling me about Gnocchi Mac n Cheese and I was drooling. Now I'm doing it again as I look at your pictures. I am your newest follower. I hope you'll stop by Posed Perfection for a visit soon and maybe a follow back. Have a great weekend!
Blessings.
Nici
Gnocchi is soo good! Very clever to use them for mac and cheese!
I just tried gnocci for the first time the other day. This looks really good. Where do you buy gnocci?
I would love to have you link this up to my linky party! http://domesticrandomness.blogspot.com/2012/08/friday-fascinations-3-everything-linky.html
YUM! I'm going to have to give this a try this week! I love gnocchi but just never thought about making mac & cheese out of it. 🙂
Never thought of using Gnocchi this way, but I LOVE it!!! What a great way to change up mac and cheese!
This looks like a big bowl of comfort food! <3 OH MY YUM!!!!
I love gnocchi! What a grea idea to make it into a mac and cheese type dish!
Hello! Stopping by from Busy Monday – oh my this looks so amazing – I just adore mac and cheese – and to have it with gnocchi? Oh dear, I think I'm gaining weight just reading this! Pinning this for later! 🙂
What an absolutely delicious idea! I love gnocchi!
Mal @ The Chic Geek