BEST BBQ CHICKEN PIZZA

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Best BBQ Chicken Pizza recipe has juicy chicken, tangy barbecue sauce, chewy mozzarella cheese, and the best ingredient of all, spicy jalapenos! The dynamic flavors pack quite a punch!

Pizza tastes better from scratch and my Best BBQ Chicken Pizza is no exception. With fresh and homemade ingredients, this pizza is full of flavor but isn’t time-consuming to make. Busy moms know how important this is!

BBQ Chicken Pizza

Best BBQ Chicken Pizza

Wesley is a very picky food critic. It’s not just me; ask his family. His sister laughed about it at Christmas. Apparently, when he was younger he was the same way…always offering ‘suggestions’ on how to improve the dish. In fact, his mother said that’s why he started cooking, she told him ‘come do it the way you want it.’ I’ve said the same thing….not that nicely at times.

Four slices of pizza on a table.

I hate that he’s that way. I’ll just be honest, but it probably has made me a better cook. (I hope he doesn’t read this!) So what I’m about to reveal IS EPIC!!!!!

He said this pizza is really good!!!

People – THAT. IS. HUGE. Because I cannot remember a recipe that he didn’t offer ANY ‘suggestions’ for improving.

What you’ll need to make this pizza

BBQ Chicken Pizza

BBQ Pizza Tips and Subs

I use this pizza dough recipe. I use this dough for pizzas, calzones, dessert pizzas, breadsticks, and cheese sticks. I also add whole wheat flour for a whole wheat pizza crust when I forget to get all-purpose I want it to be a little healthy. The dough is basic, simple to put together, and very versatile.

Another option is my Cra zy Bread Dough for Everything!

This smoked beer can chicken is a great recipe to use leftover chicken. If you prefer, purchase a rotisserie chicken. You only need 1 cup chopped chicken.

You can also change the toppings depending on your favorites and what you had on hand. HOWEVER, as Big Daddy can attest, these particular flavor combos are extremely flavorful.

Method

  • Once your dough has proofed and is ready, spread it out on your pan
  • Spread bbq sauce on top
  • Next, top with chickenk, onion, bell peppers, and jalapenos.
  • Lastly, add the cheese and then you’re ready to bake it.

If you enjoy this really, you’ll also like Quick Burrata Pizza Recipe, No Knead Cra zy Crust Pizza, Air Fryer BBQ Chicken Thighs, and Cheddar Ham Breakfast Pizza.

I updated this post from an earlier version dated June 03, 2013. I made new photos and simplified the recipe instructions.

BBQ Chicken Pizza | Call Me PMc

Best BBQ Chicken Pizza

Full of chicken, barbecue sauce, mozzarella cheese, and jalapenos.
Author: Paula
5 from 66 votes
Print Rate
Save To Your Recipe Box
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 10 slices

Ingredients

Instructions

  • Spread 1/2 of the dough recipe on a dark cookie sheet or pizza pan stretching thin. (if you prefer a softer crust, bake on a lighter colored pan.)
  • Preheat oven to 450 degrees.
  • Spread bbq sauce over crust.
  • Sprinkle black pepper over crust.
  • Spread chicken over crust.
  • Spread vegetables evenly over crust; red peppers, onions, jalapenos
  • Top evenly with cheese.
  • Bake at 450 degrees 20 to 25 minutes until crust is brown and cheese if melted and golden. Serve immediately.

Nutrition

Calories: 129kcal | Carbohydrates: 14g | Protein: 7g | Fat: 4g

Nutritional information given is an automatic calculation and can vary based on the exact products you use and changes you make to the recipe. If these numbers are important to you, I recommend calculating them yourself.

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41 Comments

  1. BBQ sauce instead of tomato sauce would pretty radical for my family, but they might love it. Thanks for sharing your Wesley approved pizza with us on foodie friday.

    1. We have a brand, Sweet Baby Ray’s, it’s sweet and smoky, I love the stuff. I could prob eat it on biscuits….ok, no I couldn’t but it’s really good. ๐Ÿ™‚

  2. I love BBQ chicken pizza! Thanks for sharing at Simple Supper Tuesday.

    1. I just couldn’t believe how much he like it, so it’ll now be a regular with us too. And, I love easy recipe especially during the Summer. Thanks for visiting!

    1. Oh, let me know how it turns out, I wanted to cook this crust on the grill but we were out of gas and WJ didn’t want to do charcoal for such a quick recipe.

5 from 66 votes (64 ratings without comment)

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