Banana Split Overnight Oatmeal Bowl
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Banana Split Overnight Oatmeal Bowl is super fun and yummy while being nutritious and easy to make too! You’ll love the versatility of breakfast recipe.
Banana Split Overnight Oatmeal Bowl
I’m a big believer that healthy eating can be delicious, appealing, and fun. To prove my point, I’m sharing one of my favorite breakfast recipes, Healthy Banana Split.
FAQ
Yes, overnight oats are high in fiber and protein. They also contain numerous vitamins and minerals.
Yes, any container will work for overnight oats. Just cover it with either a lid or plastic wrap and refrigerate.
Rub lemon juice on bananas to slow the browning process. After rubbing lemon juice on them wrap the bananas in plastic wrap or put in an airtight container and refrigerate.
Consider using non-diary milk or water to reduce the calories. Try unsweetened almond milk for example. You can also use powdered peanut
Yes, adding protein powder is a great way to get more protein as well as add flavor to overnight oats. If you’re concerned with calories choose a low sugar protein. You may need to add more milk or water when adding protein.
Banana Split Breakfast Buffet
A banana split bar is breakfast perfection. A breakfast banana split can be eaten hot or at room temperature which makes it ideal for a breakfast bar.
You can make a large batch of overnight oats or make them the traditional way. Keep them warm in a slow cooker.
Banana split boats make a pretty presentation but don’t fret if you don’t have any boats. Instead, set out bowls and cups for your guests to use.
Banana Split Overnight Oatmeal Bowl Ingredients
The full recipe with ingredient amounts and instructions is at the bottom of this post. You can save a tree and save the recipe to your personal and private recipe box right here on Call Me PMc. This way you’ll never misplace it.
- Old-fashioned rolled oats or steel cut oats, cooked. Cook according to package directions or for the old-fashioned oats you can make plain overnight oats.
- Banana
- Strawberries
- Nectarine
- Cottage cheese
- Greek yogurt
- Honey or agave nectar.
- Crushed almonds.
Along with bananas on a breakfast banana split buffet, I like to offer
Base:
- Cooked oats
- Cottage cheese
- Greek yogurt
In season fruit:
- Any fruit is good with oats, in my opinion. I used nectarines and strawberries.
- blueberries
- apples
- peaches
- plums
- kiwi
- and don’t forget the cherry on top!
Crunchy & chewy
- Nuts of any kind
- peanuts
- pecans
- almonds
- sunflower seeds
- pistachios
- granola
- raisins, dried cranberries, dried apricots, medjol dates
Sweet
- Honey
- Maple syrup
- Agave syrup
- jelly
You can also enjoy this for lunch or as a super nutritious snack. Other healthy recipes I enjoy are Mermaid Blue Spirulina Smoothie Bowl, Healthy Mexican Breakfast, Quinoa Stuffed Tomatoes Recipe, and Blackberry Raspberry Ricotta Toast.
Banana Split Overnight Oatmeal Bowl
Ingredients
- ½ cup old-fashioned rolled oats or steel-cut oats, cooked according to pkg
- 2 medium Bananas split horizontally
- 4 to 6 large strawberries sliced
- 1 medium nectarine diced
- ½ cup cottage cheese
- ½ cup Greek yogurt
- 1 tablespoon honey or agave nectar (optional)
- 1 tablespoon almonds crushed or sliced
- You can also stir unflavored protein powder in the oats, yogurt or cottage cheese.
Instructions
- Cook the oats according to package directions. I like to cook them in the microwave and let them cool while I get everything else ready. Or, you can make overnight oats with old-fashioned rolled oats. (You can use steel-cut oats if you prefer.) *See notes for overnight oats
- Slice the bananas horizontally and place in a bowl.
- Place half of the oats in the center of the sliced banana in each dish.
- Add half of the yogurt and cottage cheese to the top of the banana.
- Top with sliced fruit, honey, and nuts. Serve immediately.
Notes
- ½ cup rolled oats old-fashioned rolled oats
- ½ cup almond milk unsweetened
- ⅓ cup Greek yogurt plain
- ½ tablespoon honey or agave nectar or coconut sugar
- 2 Tablespoons vanilla protein powder optional
-
In a mason jar or other container with a lid, add the oats, milk, yogurt, and honey, if desired. Add cinnamon if desired. Stir. Seal.
-
Store overnight in the refrigerator.
-
In the morning, stir (eat cold or heat in the microwave)
Nutrition
Nutritional information given is an automatic calculation and can vary based on the exact products you use and changes you make to the recipe. If these numbers are important to you, I recommend calculating them yourself.
This looks so good! What a great breakfast meal prep while on the go!
It’s simple and delicious – perfect for a quick breakfast.
I am a breakfast eater and rarely eat lunch so I need something hearty. I totally loved this oatmeal bowl and never thought of adding cottage cheese on top, but that added creaminess was delicious.
Such a comforting way to wake up! I added some collagen powder and it kept me full all morning.
I made this for my girlfriend as a surprise before our workout and she loved it. It was pretty simple to make and it has a lot of protein, which we need!
Great breakfast! I added some protein powder and it kept me full until lunch. Great for meal prepping for busy mornings.